Provide distinctive academic programs for undergraduate and master's degree in agricultural economics disciplines allows qualifying graduates for the labor market, and provide solutions to the problems of the agricultural sector by applying the results of scientific research and the development of future strategies for the development of this sector.

The department looks forward to becoming a high-level scientific center, enhances the march of scientific and technical progress to serve the community, and contribute effectively to the economic and social development in the Kingdom, through the development and the development of livestock and increase economic returns.

The agricultural wealth of any nation in the world staking essential to national security. In spite of the fact that the Kingdom is not an agricultural country in the first place, but for agriculture in the UK has a long history and heritage Mmtdabralsnin.

The evolution in food production and farming methods made ​​it important to reference a learning and research to keep them from negative factors, whether these factors vital Augarahioah, as well as to develop and maximize utilization.

 Graduation qualified national cadres in the areas of plant production to work in different agricultural sectors

    Carry out applied scientific research in the areas of plant production, which aims to study the problems facing improve and increase production and provide appropriate solutions

    Contribute to the development of the agricultural awareness of farmers and those interested in the field of agriculture and the dissemination of information in the field of modern agricultural production in collaboration with the Agricultural Extension Center at the college.

Plant Production Department is a division of the Faculty of Science of Food and Agriculture President since its inception in 1385. And specialized teaching agricultural science section in the areas of production and plant physiology and breeding of field and horticultural crops and pasture and forest management, conservation and development. The department also conducted applied research, which aims to raise production efficiency and quality as well as its relevance to the environmental conditions of the kingdom.

And dealing with the general supervision of the development and quality faculty in various fields, including the faculty member and the student and academic departments.

Units associated with the agent Dean for Development and Quality:

The Information Technology Unit and the portal:

The unit works to ensure optimal use of computer labs through monitoring and periodic maintenance of all of its contents to optimize them. As well as holding training courses for employees of the college definition of further computer systems and providing technical support to all employees of the college. Continuous monitoring of electronic gate and the extent of the performance in terms of academic departments continually update content and agree with the requirements of the university, which ensures consistency and quality in the output.

Unit D:

Drawing future strategies needed to upgrade the skills of employees of the college in order to achieve excellence and innovation in education and teaching.

Quality Unit:

Promote a culture of quality in the college and its units. Work on the implementation of and follow-up evaluation and academic accreditation.

Development unit and quality in the women's section:

Activation of future strategies needed to upgrade the skills of منسوبات college in order to achieve excellence and innovation in education and teaching. Help spread the culture of quality in the women's section and work on the implementation and follow-up evaluation and academic accreditation in the women's sections.

Developing the strategic plan for college and follow-up implementation and upgrade the quality of the academic and administrative operations by broadcasting a culture of quality and develop the skills of employees of the college and achieve academic and professional credits national and global levels.

Achieve global leadership of the Faculty of Science of Food and Agriculture through effective strategic planning and developing the skills of employees of the college and raise the level of quality academic and administrative.